YUM! (all caps)
I had the honey yesterday at lunch and had to restrain myself from eating the entire container. I thought it was better (calories and $$) to stretch it out in two sittings. I’ve just had the other half (or maybe only 1/3 after Graham’s huge spoonful last night) for breakfast with homemade maple pecan (and honey!) granola. Sooo tasty! I think I will save the blueberry for a few days. I may be going back for a few more flavours on the weekend! 
April 8, 2009 at 3:50 pm |
Another Toronto blogger!
Where did you get the Chobani? Or more importantly for what price? I’ve only seen it at Pusateri’s for 3.39 a container = expensive. But not quite as expensive as the Oikos they have for 3.99 a container. But both are so delicious they’re worth an occasional monetary splurge
April 8, 2009 at 7:01 pm |
Yes, it was Pusateri’s… but in my defense, it was $3.29! Yes, expensive. But once I was there, I had to get it. I’d seen on Chowhound that they carry it, so stopped in on Saturday morning. It’s not going to be a regular purchase, but as I said above, I stretched it into two sittings!!
April 10, 2009 at 10:44 pm |
I’ve never seen honey chobani!